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Menu
DOWN THE HATCH SEAFOOD COMPANY SEAFOOD DINNERS
All dinners are served with hush puppies; house salad or cole slaw; choice of garlic mashed potatoes, baked potatoes, rice, French fries,
or vegetable of the day
- Alaskan King Crab Legs
- $28.95
- Over one pound of delicious crab legs served with drawn butter
- Snow Crab Legs
- $18.95
- Over one pound of Snow crabs served with drawn butter
- Crab Cakes
- $17.95
- Our Own special recipe served with hot mustard sauce
- Broiled Crab Meat Dinner
- Market
- Back by popular demand!!!!! All the work done for you.
Lump crab broiled in butter
- Bahamian Lobster Tails
- $29.95
- Two broiled to perfection lobster tails served with drawn butter
- Coconut and Chili Mahi-Mahi
- Market
- Broiled Mahi-Mahi topped with a Caribbean chili coconut sauce
- Stuffed Flounder
- $18.95
- A mild white fish; Stuffed with crab meat and baked
- Salmon on a Plank
- $19.95
- Salmon grilled on a bourbon soaked cedar plank
topped with a light lemon dill sauce
- Grouper
- Market
- A local favorite served fried, broiled, blackened, or grilled
- Grouper DeLeon
- Market
- Our chef's creation; Grouper stuffed with crab meat
topped with grilled shrimp and smothered in our "secret" sauce
- Oysters
- $14.95
- Dusted and lightly fried
- Fried Clam Strips
- $10.95
- Fried golden brown
- Captain Franks Two Fried Dinner
- $17.95
- Back by popular demand. Select two items: Fresh fish, shrimp, scallops,
oysters, clam strips, or chicken breast
- Down the Hatch Seafood Company
"Famous" Combination Platter
- $19.95
- Prepared fried; fish of the day, shrimp, scallops, clam strips, and a crab cake!
- Combo Platter Broiled or Blackened
- $19.95
- Grouper, shrimp, oysters, scallops cooked to your liking
- Mussels
- $18.95
- Mussels cooked in a wine, butter and garlic served with a bread roll for
dipping
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